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Menu


Starting 5/1/26
Available Daily
4pm - 6pm
$24.00 per person
First Course
choose oneChef's Soup du Jour
Garden Medley
Garden Greens with Tomatoes, Cucumbers, Onions and CarrotsEntree
choose one | All entrees served with vegetable du jour & garlic mashed potatoesHemingway's Crabcake
Sauteed Jumbo Lump Crabcake served with RemouladeChicken Marsala
Pan seared Chicken Breast, Sauteed Mushrooms & Marsala Wine SauceJumbo Golden Fried Shrimp
served with French Fries and Cole SlawBraised Short Rib
Slow roasted Short Rib with Cabernet DemiPetite Filet Medallions
Twin Grilled Beef Filet Medallions topped with Stilton Bleu Cheese & DemiPenne Vodka
Rich Blush Sauce, sauteed with Prosciutto, Garlic, Basil and PeasGrilled Salmon
with Citron ButterDessert
Chef's Daily Selection
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